1 16-ounce firm tofu
1. Drain tofu then cube into 1 inch dices.
Pico de Gallo:
6 large tomatoes, diced
1. Boil the rice. Add beans, garlic, basil, salt, olive oil and stir.
10 large buns, sliced
1. Place sliced tofu and avocado on one bread slice.
8 ears white or sweet corn
1. Boil corn until tender.
"I soon realized that no journey carries one far unless, as it extends into the world around us, it goes an equal distance into the world within." - Lillian Smith